TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
- Asian (1)
- Cheesy recipes (4)
- Chicken (1)
- Comforting classics (10)
- Fish (1)
- High in fibers (27)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (17)
- No bake (12)
- None (1)
- Puff pastry (2)
- Quick (30)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (11)
- Vegetarian (60)
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Spicy pear sauce for scallops or wild cod
Corn and jalapeno salsa
Upside Down Pear Pie
Chickpea chowder with shrimp and chorizo
Avocado-Lime Pea Dip
Beet focaccia
Curried pea croquettes
Recipe of
Marilou
Quick Feijoada scented black bean stew
Tandoori mix appetizer
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Sweet Pea Soup
Sweet Pea Deviled Eggs
Holiday Pavlova with mandarins
Spiced Pear Upside Down Cake
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Gourmet nachos
Pear Overnight Oats
Recipe of
Krystle
Peach & strawberry hand pies
5 minutes poke bowl
Recipe of
Katia
Soft protein bars with chickpeas and apples
Creamy corn dip
Southwest style shepherd's pie
Sautéed legumes with caramelized onions and bacon
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Pear and chocolate energy balls
Recipe of
Katia
Veggie garlic parmesan meatballs
Pear compote (no-bake)
Recipe of
Katia
Veggie shepherd's pie
Peach and chickpea couscous salad
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Korean Veggie Poke
Coconut lemon pie
Chocolate and raspberry jam cookies
Cornbread
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Pear and mascarpone mousse
Recipe of
Jean-Rony
Pear & Maple Puff Pastry Pie
Recipe of
Katia