TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Peanut chickpea sauce
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Vietnamese noodle salad with red kidney beans
Spicy pear sauce for scallops or wild cod
Strawberry, banana and red kidney bean smoothie bowl
Buddha bowl with quinoa, red beans and vegetables
Avocado-Lime Pea Dip
Chocolate and raspberry jam cookies
Prosciutto, melon and bean salad with pesto
Minestrone revisited
Rosemary pear gin and tonic
Veggie garlic parmesan meatballs
Cajun style ''one pot'' rice
Tex mex veggie rice bowl
Chicken tacos with mashed red kidney beans
Chocolate fudge squares
Veggie tacos topped with carrots and lime
Banana and Peanut Smoothie
Curried pea croquettes
Recipe of
Marilou
3 beans salad
Recipe of
Hannah
Mango legume chimichurri salsa
Southwest style shepherd's pie
Pomegranate and bean salad with grilled chicken
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Sweet Pea Soup
Sweet Pea Deviled Eggs
Pear and chicken barley salad
Garlic & Parsley Bean Salad
Recipe of
Katia
Thai curry, lime and cilantro hummus
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
5 minutes poke bowl
Recipe of
Katia
Warm Pear & Burrata Salad
Recipe of
Krystle
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Mediterranean legume salad
Chocolate mandarins to customize
Recipe of
Katia
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Californian corn salad
Thai carrot salad
Barley and chickpea bowl with apples and maple
Beet focaccia
Peach and chickpea couscous salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Root vegetables and roasted beans with ginger and miso
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Spiced Pear Upside Down Cake
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel