TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Veggie chili with corn
Mango legume chimichurri salsa
Cajun style ''one pot'' rice
Sweet Pea Deviled Eggs
Prune & Molasses Bars
Recipe of
Marilou
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Butternut squash stuffed with Szechuan pepper black beans
Galette des rois with almond cream, pears and caramel
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Quick Feijoada scented black bean stew
Mini upside-down fruit cakes
Recipe of
Katia
Pear and chicken barley salad
Classic or white sangria
Vegan pear cobbler
Recipe of
Hannah
Chicken Corn Chowder
Mexican corn salad (esquites)
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Chickpea and vegetable stir-fry with General Tao honey sauce
Buddha bowl with quinoa, red beans and vegetables
Macaroni Salad
Recipe of
Symone et Chantel
Tex mex veggie rice bowl
Veggie tacos topped with carrots and lime
Green bean casserole
Quick Sweet Pea Soup
5 minutes poke bowl
Recipe of
Katia
Beet focaccia
Fish with mandarin oranges and lemongrass en papillote
Warm Pear & Burrata Salad
Recipe of
Krystle
Chickpea coconut curry noodle soup
Celery root cake with strong cheddar
Peach pancakes
Recipe of
Renée Leblanc
Spiced Pear Upside Down Cake
Soft protein bars with chickpeas and apples
Cinnamon Cranberry Pear Sauce
Remoulade
Beet and goat cheese salad
Thai carrot salad
Pear butter, 5 ingredients
Recipe of
Katia
Avocado-Lime Pea Dip
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Banana cocoa muffins
Upside Down Pear Pie
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Basmati rice with honey and curry chickpeas