TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Whether it's for your lunch box or for lunch at home, we've created recipes that are healthy, delicious and just plain good. You'll find all sorts of ideas to treat yourself and start the afternoon with a boost.
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Exotic smoothie
Prosciutto, melon and bean salad with pesto
Mediterranean legume salad
Pomegranate and bean salad with grilled chicken
Mushroom ramen soup
Vietnamese noodle salad with red kidney beans
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Garlic & Parsley Bean Salad
Recipe of
Katia
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Crispy teriyaki veggie burger
Buddha bowl with quinoa, red beans and vegetables
3 beans salad
Recipe of
Hannah
Veggie tacos topped with carrots and lime
Warm Pear & Burrata Salad
Recipe of
Krystle
Southwest style shepherd's pie
Chickpeas and beets veggie bowl with watermelon
Bean and vegetable patty with roasted garlic
Californian corn salad
Mango legume chimichurri salsa
Quick eggs benny with spinach and beans
Oven-baked sweet potatoes
Barley and chickpea bowl with apples and maple
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Banana cocoa muffins
Sautéed legumes with caramelized onions and bacon
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Beet and goat cheese salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Pear and chicken barley salad
Veggie beet burger
Tex mex veggie rice bowl
Green Bean Almondine
Recipe of
Symone et Chantel
Veggie poke
Green bean casserole
Root vegetables and roasted beans with ginger and miso
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Frittata with black beans
Celery root, shrimp and citrus salad
5 minutes poke bowl
Recipe of
Katia