TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (33)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (38)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Finally! Recipes that everyone will love. Check out our dinner ideas.
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Healing bowl with curry seasoned bean salad
Mushroom ramen soup
Festive couscous with mandarin oranges
Recipe of
Katia
Vegan corn chowder
Chickpeas and beets veggie bowl with watermelon
Avocado-Lime Pea Dip
Root vegetables and roasted beans with ginger and miso
Pear and Leek soup
Recipe of
Jean-Rony
Quesadillas with southwest-style bean salad
Moroccan-style chicken and vegetable sheet pan
Green bean casserole
Honey mustard chickpea croquettes
Southwest style shepherd's pie
Fish with mandarin oranges and lemongrass en papillote
Barley and chickpea bowl with apples and maple
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Macaroni Salad
Recipe of
Symone et Chantel
BBQ peach pork skewers
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Crispy teriyaki veggie burger
Sweet Pea Deviled Eggs
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Bean and vegetable patty with roasted garlic
Holiday Salad Recipe
Recipe of
Hannah
Buddha bowl with quinoa, red beans and vegetables
Chickpea coconut curry noodle soup
Green Bean Almondine
Recipe of
Symone et Chantel
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Mexican corn salad (esquites)
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
5 minutes poke bowl
Recipe of
Katia
Red Cabbage and corn Salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Remoulade
Thai carrot salad
Celery root cake with strong cheddar
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Mango legume chimichurri salsa
Corn and jalapeno salsa
Chickpea and vegetable stir-fry with General Tao honey sauce
Chicken tacos with mashed red kidney beans
Curried pea croquettes
Recipe of
Marilou