TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (5)
- Black beans (9)
- Carrot (7)
- Celery root (4)
- Chick peas (12)
- Citrus fruits (1)
- Corn (11)
- Dip (1)
- Egg (1)
- Legumes (36)
- Mandarin (4)
- Mixed beans (8)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (2)
- Peach (2)
- Pear (3)
- Peas - Green Peas (3)
- Pork (2)
- Potatoes (1)
- Quinoa (1)
- Red kidney beans (9)
- Turnips (1)
- Zucchini (1)
Preparation
Upside Down Pear Pie
Celery root, shrimp and citrus salad
Celery root cake with strong cheddar
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Remoulade
Celery root carbonara
Celery root mac and cheese
Celery root spaghetti with tomatoes and basil
Festive Fruit Tartlets
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Holiday Pavlova with mandarins
Shredded Celery and vanilla cake
Recipe of
Marilou
Celery root spaghetti à la puttanesca
Slow Cooker Sweet and Sour Pork
Quick Feijoada scented black bean stew
Chocolate and raspberry jam cookies
Macaroni Salad
Recipe of
Symone et Chantel
Southwest style shepherd's pie
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Chickpea chowder with shrimp and chorizo
Peach tart and green pistachio english cream
Sautéed legumes with caramelized onions and bacon
Veggie garlic parmesan meatballs
Veggie shepherd's pie
3 beans salad
Recipe of
Hannah
Minestrone revisited
Vegan corn chowder
Barley and chickpea bowl with apples and maple
Avocado-Lime Pea Dip
Root vegetables and roasted beans with ginger and miso
Chocolate fudge squares
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Strawberry, banana and red kidney bean smoothie bowl
Green bean casserole
Gourmet nachos
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Quick Sweet Pea Soup
Buddha bowl with quinoa, red beans and vegetables
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Tandoori mix appetizer
Sweet potato and corn bowl
Easy Bean Enchiladas
Red Cabbage and corn Salad
Quick eggs benny with spinach and beans
Soft protein bars with chickpeas and apples
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