TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Themes
#delmonteam
Slow Cooker Sweet and Sour Pork
Quick Feijoada scented black bean stew
Southwest style shepherd's pie
Sautéed legumes with caramelized onions and bacon
Holiday Pavlova with mandarins
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Veggie garlic parmesan meatballs
Veggie shepherd's pie
Chocolate and raspberry jam cookies
Upside Down Pear Pie
Minestrone revisited
Chickpea chowder with shrimp and chorizo
Peach & strawberry hand pies
Mushroom ramen soup
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Quick eggs benny with spinach and beans
Crispy teriyaki veggie burger
Oven-baked sweet potatoes
Prosciutto, melon and bean salad with pesto
Banana cocoa muffins
Pomegranate and bean salad with grilled chicken
Mediterranean legume salad
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Fish with mandarin oranges and lemongrass en papillote
Veggie beet burger
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Veggie tacos topped with carrots and lime
Green Bean Almondine
Recipe of
Symone et Chantel
Root vegetables and roasted beans with ginger and miso
Garlic & Parsley Bean Salad
Recipe of
Katia
Green bean casserole
Bean and vegetable patty with roasted garlic
Exotic smoothie
Strawberry, banana and red kidney bean smoothie bowl
Cajun style ''one pot'' rice
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Butternut squash stuffed with Szechuan pepper black beans
Mango legume chimichurri salsa
Buddha bowl with quinoa, red beans and vegetables
Stuffed peppers with couscous, dried fruit and almonds
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Chocolate fudge squares
Frittata with black beans
Veggie loaf
Chicken tacos with mashed red kidney beans
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