TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Avocado-Lime Pea Dip
Corn and jalapeno salsa
Root vegetables and roasted beans with ginger and miso
Fish with mandarin oranges and lemongrass en papillote
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Green bean casserole
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Macaroni Salad
Recipe of
Symone et Chantel
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Green Bean Almondine
Recipe of
Symone et Chantel
Mexican corn salad (esquites)
Remoulade
Thai carrot salad
Red Cabbage and corn Salad
Pear and Leek soup
Recipe of
Jean-Rony
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Sweet Pea Deviled Eggs
Celery root cake with strong cheddar
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Honey mustard chickpea croquettes
Peach and chickpea couscous salad
Buddha bowl with quinoa, red beans and vegetables
Vegan corn chowder
Mango legume chimichurri salsa
Barley and chickpea bowl with apples and maple
Strawberry, banana and red kidney bean smoothie bowl
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Chocolate fudge squares
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Holiday Salad Recipe
Recipe of
Hannah
Festive couscous with mandarin oranges
Recipe of
Katia
Tandoori mix appetizer
Chocolate and raspberry jam cookies
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie