TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Del Monte fruit brioche bread bites
Peach bubble tea
Milk chocolate mousse and pear verrines
Peach & strawberry hand pies
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Chicken Corn Chowder
Mushroom ramen soup
Southwest style shepherd's pie
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Chickpea coconut curry noodle soup
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Quesadillas with southwest-style bean salad
Quick Sweet Pea Soup
Crispy teriyaki veggie burger
Chickpea chowder with shrimp and chorizo
Exotic smoothie
Bean and vegetable patty with roasted garlic
Wipped beet and feta dip
Minestrone revisited
Pear and Leek soup
Recipe of
Jean-Rony
Soup noodles with veggies in a jar
Prosciutto, melon and bean salad with pesto
Healing bowl with curry seasoned bean salad
Fish with mandarin oranges and lemongrass en papillote
Banana cocoa muffins
Sautéed legumes with caramelized onions and bacon
Pomegranate and bean salad with grilled chicken
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Banana and Peanut Smoothie
Chicken tacos with mashed red kidney beans
Oven-baked sweet potatoes
Quick eggs benny with spinach and beans
Vegan corn chowder
Moroccan-style chicken and vegetable sheet pan
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Mediterranean legume salad
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Veggie garlic parmesan meatballs
Veggie beet burger
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
BBQ peach pork skewers
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony