TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (13)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (44)
- Mandarin (9)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (24)
- Pear (21)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Holiday Pavlova with mandarins
Sautéed legumes with caramelized onions and bacon
Chickpea chowder with shrimp and chorizo
Veggie shepherd's pie
Holiday Salad Recipe
Recipe of
Hannah
Veggie garlic parmesan meatballs
Coconut lemon pie
Festive couscous with mandarin oranges
Recipe of
Katia
Festive Fruit Tartlets
Root vegetables and roasted beans with ginger and miso
Minestrone revisited
Chicken tacos with mashed red kidney beans
Quick Feijoada scented black bean stew
Chocolate mandarins to customize
Recipe of
Katia
Noodles with vegetables and black beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Mandarin-Pear Sorbet
Chickpea and vegetable stir-fry with General Tao honey sauce
Chocolate and raspberry jam cookies
Oven-baked sweet potatoes
Bean and vegetable patty with roasted garlic
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Upside Down Pear Pie
Barley and chickpea bowl with apples and maple
Peach & strawberry hand pies
Corn and jalapeno salsa
Southwest style shepherd's pie
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Butternut squash stuffed with Szechuan pepper black beans
Avocado-Lime Pea Dip
Mango legume chimichurri salsa
Veggie beet burger
Overnight Peach Oatmeal
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Veggie poke
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Fish with mandarin oranges and lemongrass en papillote
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Basmati rice with honey and curry chickpeas
Vietnamese noodle salad with red kidney beans
Veggie loaf
Prosciutto, melon and bean salad with pesto
Green bean casserole
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle