TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (8)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (39)
- Mandarin (6)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (9)
- Pear (4)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (13)
- Quick (31)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (55)
Our legume section will give you ideas for healthy recipes. Legumes are an excellent source of plant protein. You can cook with chick peas, lentils, kidney beans, etc. With these three ingredients, we propose stews, salads, soups and chilis, just to name a few. Explore our vegetarian recipes!
Cajun style ''one pot'' rice
Mushroom ramen soup
Mediterranean legume salad
Frittata with black beans
Crispy teriyaki veggie burger
Oven-baked sweet potatoes
Sautéed legumes with caramelized onions and bacon
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Veggie beet burger
Bean and vegetable patty with roasted garlic
Southwest style shepherd's pie
Veggie poke
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Veggie tacos topped with carrots and lime
Prosciutto, melon and bean salad with pesto
Quesadillas with southwest-style bean salad
Quick eggs benny with spinach and beans
Banana cocoa muffins
Pomegranate and bean salad with grilled chicken
Noodles with vegetables and black beans
Slow Cooker Sweet and Sour Pork
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Vietnamese noodle salad with red kidney beans
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Vegan corn chowder
Root vegetables and roasted beans with ginger and miso
Healing bowl with curry seasoned bean salad
Minestrone revisited
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Veggie garlic parmesan meatballs
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Korean Veggie Poke
Veggie shepherd's pie
Chicken tacos with mashed red kidney beans
Stuffed peppers with couscous, dried fruit and almonds
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea coconut curry noodle soup
Moroccan-style chicken and vegetable sheet pan
Mango legume chimichurri salsa
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Healthy matcha truffles
Green Bean Almondine
Recipe of
Symone et Chantel