TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (8)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (39)
- Mandarin (7)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (21)
- Pear (8)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (20)
- Low calorie (18)
- No bake (14)
- Quick (37)
- Recipes for kids (7)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (59)
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Mexican corn salad (esquites)
Red Cabbage and corn Salad
Corn and jalapeno salsa
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Honey mustard chickpea croquettes
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Macaroni Salad
Recipe of
Symone et Chantel
Mushroom ramen soup
Vegan corn chowder
Quiche with green beans, tomatoes, prosciutto, feta and basil
Root vegetables and roasted beans with ginger and miso
Quesadillas with southwest-style bean salad
Slow Cooker Sweet and Sour Pork
Pear and Leek soup
Recipe of
Jean-Rony
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Peach bubble tea
Peach Mug Cake
Recipe of
Krystle
Stuffed tomatoes with corn and beans
Peach and chickpea couscous salad
Healing bowl with curry seasoned bean salad
Wipped beet and feta dip
Veggie chili with corn
Mango legume chimichurri salsa
Veggie tacos topped with carrots and lime
Gourmet nachos
Easy Bean Enchiladas
Taco salad
Muffins crumble aux pêches
Recipe of
Tasnim
Korean Veggie Poke
Pear butter, 5 ingredients
Recipe of
Katia
Green bean casserole
Veggie poke
Creamy corn dip
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Tex mex veggie rice bowl
Mediterranean legume salad
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Cornbread
Buddha bowl with quinoa, red beans and vegetables
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron