TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (49)
- Mandarin (6)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (7)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Root vegetables and roasted beans with ginger and miso
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Thai carrot salad
Macaroni Salad
Recipe of
Symone et Chantel
Red Cabbage and corn Salad
5 minutes poke bowl
Recipe of
Katia
Tofu banh mi with marinated carrots
Soup noodles with veggies in a jar
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Veggie tacos topped with carrots and lime
Healing bowl with curry seasoned bean salad
Korean Veggie Poke
Mexican corn salad (esquites)
Corn and jalapeno salsa
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Vegan corn chowder
Gourmet nachos
Green bean casserole
Festive couscous with mandarin oranges
Recipe of
Katia
Easy Bean Enchiladas
Stuffed tomatoes with corn and beans
Veggie chili with corn
Bean and vegetable patty with roasted garlic
Creamy corn dip
Vegan Banana Carrot Cake
Chickpeas and beets veggie bowl with watermelon
Breakfast burritos
Cornbread
Honey mustard chickpea croquettes
Pear and Leek soup
Recipe of
Jean-Rony
Sweet potato and corn bowl
Carrot Cake Bites
Recipe of
Katia
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Avocado-Lime Pea Dip
Taco salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Celery root cake with strong cheddar
Remoulade
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Beet focaccia
Chicken Corn Chowder
Californian corn salad
Sweet Pea Deviled Eggs
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia