TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (7)
- Black beans (9)
- Broccoli (1)
- Carrot (9)
- Cauliflower (1)
- Celery root (4)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (2)
- Fruit cocktail (1)
- Legumes (42)
- Mandarin (6)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (8)
- Pear (7)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (8)
- Fish (2)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (13)
- Quick (31)
- Recipes for kids (1)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (11)
- Vegetarian (54)
Chocolate and raspberry jam cookies
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Minestrone revisited
Buddha bowl with quinoa, red beans and vegetables
Cajun style ''one pot'' rice
Strawberry, banana and red kidney bean smoothie bowl
Veggie garlic parmesan meatballs
Chicken tacos with mashed red kidney beans
Southwest style shepherd's pie
Healing bowl with curry seasoned bean salad
Wipped beet and feta dip
Sweet potato and corn bowl
Beet and goat cheese salad
Chickpeas and beets veggie bowl with watermelon
Mushroom ramen soup
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Beet focaccia
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Beet and goat’s cheese panna cotta
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Festive couscous with mandarin oranges
Recipe of
Katia
Crispy teriyaki veggie burger
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Vegan corn chowder
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Gourmet nachos
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Frittata with black beans
Beet Brownies
Recipe of
Hannah
Veggie tacos topped with carrots and lime
Carrot, feta cheese and parsley quiche
Recipe of
Marilou