TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Corn and jalapeno salsa
Celery root, shrimp and citrus salad
Cinnamon Cranberry Pear Sauce
Peanut chickpea sauce
Celery root cake with strong cheddar
Remoulade
Macaroni Salad
Recipe of
Symone et Chantel
Celery root spaghetti with tomatoes and basil
Celery root carbonara
Celery root mac and cheese
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Spicy pear sauce for scallops or wild cod
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Celery root spaghetti à la puttanesca
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Sweet potato and corn bowl
Shredded Celery and vanilla cake
Recipe of
Marilou
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Root vegetables and roasted beans with ginger and miso
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Wipped beet and feta dip
Vegan corn chowder
Red Cabbage and corn Salad
Chickpeas and beets veggie bowl with watermelon
Beet and goat cheese salad
Easy Bean Enchiladas
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Mexican corn salad (esquites)
Stuffed tomatoes with corn and beans
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Beet and goat’s cheese panna cotta
Healing bowl with curry seasoned bean salad
Green bean casserole
Veggie chili with corn
Cajun style ''one pot'' rice
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Gourmet nachos
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
5 minutes poke bowl
Recipe of
Katia
Beet focaccia
Festive couscous with mandarin oranges
Recipe of
Katia
Taco salad
Beet Brownies
Recipe of
Hannah
3 beans salad
Recipe of
Hannah