TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (49)
- Mandarin (5)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (8)
- Pear (4)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (2)
- Comforting classics (8)
- Fish (3)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (15)
- No bake (12)
- Quick (28)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (57)
Celery root, shrimp and citrus salad
Cajun style ''one pot'' rice
Celery root cake with strong cheddar
Remoulade
Macaroni Salad
Recipe of
Symone et Chantel
Minestrone revisited
Celery root spaghetti with tomatoes and basil
Celery root carbonara
Celery root mac and cheese
Chocolate and raspberry jam cookies
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Veggie garlic parmesan meatballs
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Chicken tacos with mashed red kidney beans
Celery root spaghetti à la puttanesca
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Strawberry, banana and red kidney bean smoothie bowl
Vietnamese noodle salad with red kidney beans
Sweet potato and corn bowl
Avocado-Lime Pea Dip
Green bean casserole
Shredded Celery and vanilla cake
Recipe of
Marilou
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Wipped beet and feta dip
Vegan corn chowder
Southwest style shepherd's pie
Red Cabbage and corn Salad
Beet and goat cheese salad
Easy Bean Enchiladas
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Stuffed tomatoes with corn and beans
Mexican corn salad (esquites)
Green Bean Almondine
Recipe of
Symone et Chantel
Beet and goat’s cheese panna cotta
Corn and jalapeno salsa
Veggie chili with corn
3 beans salad
Recipe of
Hannah
Frittata with black beans
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie