TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (9)
- Black beans (8)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (5)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (43)
- Mandarin (7)
- Mixed beans (10)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (23)
- Pear (18)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (15)
- Italian Inspiration (1)
- Let yourself be surprised! (15)
- Low calorie (10)
- No bake (11)
- Puff pastry (3)
- Quick (28)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (8)
- Vegetarian (44)
Wipped beet and feta dip
Cinnamon Cranberry Pear Sauce
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Peanut chickpea sauce
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Overnight Peach Oatmeal
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Peach Bread
Recipe of
Krystle
Strawberry Peach Shortcake
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Peach & strawberry hand pies
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Peach pancakes
Recipe of
Renée Leblanc
Muffins crumble aux pêches
Recipe of
Tasnim
Spicy pear sauce for scallops or wild cod
Sweet potato and corn bowl
Corn and jalapeno salsa
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Beet Brownies
Recipe of
Hannah
Vanilla chia pudding with Del Monte peach sauce
Peach and banana Smoothie
Recipe of
Heydy Lopez
Holiday Salad Recipe
Recipe of
Hannah
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Beet and goat’s cheese panna cotta
Soup noodles with veggies in a jar
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Del Monte fruit brioche bread bites
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Quick eggs benny with spinach and beans
Quesadillas with southwest-style bean salad
Peach bubble tea
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Cornbread
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Celery root cake with strong cheddar
Soft protein bars with chickpeas and apples
Breakfast burritos
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian