TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Buddha bowl with quinoa, red beans and vegetables
Strawberry, banana and red kidney bean smoothie bowl
Chocolate and raspberry jam cookies
Chicken tacos with mashed red kidney beans
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Cajun style ''one pot'' rice
Minestrone revisited
Veggie garlic parmesan meatballs
Banana and Peanut Smoothie
Southwest style shepherd's pie
Frittata with black beans
Sweet Pea Deviled Eggs
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
California Peach Bellini
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Rosemary pear gin and tonic
Vegan corn chowder
Mushroom ramen soup
Mock Peach Mint Juleps
Fruit cocktail lemonade
Recipe of
Émilie
Chocolate fudge squares
Green Bean Almondine
Recipe of
Symone et Chantel
Peach-Mint Iced Tea
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Green bean casserole
Garlic & Parsley Bean Salad
Recipe of
Katia
Pomegranate and bean salad with grilled chicken
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Veggie tacos topped with carrots and lime
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Winter-spiced pear sangria
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Classic or white sangria
Peach bubble tea
Quick eggs benny with spinach and beans
Veggie poke
Quiche with green beans, tomatoes, prosciutto, feta and basil
Exotic smoothie
Crispy teriyaki veggie burger
Corn and jalapeno salsa
Gourmet nachos
Healing bowl with curry seasoned bean salad
Root vegetables and roasted beans with ginger and miso
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Creamy corn dip
Mediterranean legume salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie