TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (51)
- Mandarin (6)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (14)
- Pear (10)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Peanut chickpea sauce
Fish with mandarin oranges and lemongrass en papillote
Spicy pear sauce for scallops or wild cod
Macaroni Salad
Recipe of
Symone et Chantel
Vegan corn chowder
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Easy Bean Enchiladas
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Stuffed tomatoes with corn and beans
Veggie chili with corn
Gourmet nachos
Cajun style ''one pot'' rice
Red Cabbage and corn Salad
Sweet potato and corn bowl
Taco salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Creamy corn dip
Healing bowl with curry seasoned bean salad
Breakfast burritos
Cornbread
Vegan Peach Pizza
Recipe of
Hannah
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Noodles with vegetables and black beans
Frittata with black beans
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Green Bean Almondine
Recipe of
Symone et Chantel
Mexican corn salad (esquites)
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Veggie tacos topped with carrots and lime
Quick eggs benny with spinach and beans
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Chicken Corn Chowder
Californian corn salad
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Sweet Pea Deviled Eggs
Chicken tacos with mashed red kidney beans
Fruit Galette
Recipe of
Krystle
Chickpea coconut curry noodle soup
Soup noodles with veggies in a jar
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Holiday Salad Recipe
Recipe of
Hannah
5 minutes poke bowl
Recipe of
Katia