TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Honey mustard chickpea croquettes
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Basmati rice with honey and curry chickpeas
Quesadillas with southwest-style bean salad
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Veggie poke
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Fish with mandarin oranges and lemongrass en papillote
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Tex mex veggie rice bowl
Butternut squash stuffed with Szechuan pepper black beans
Winter-spiced pear sangria
Veggie beet burger
Banana and Peanut Smoothie
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Healthy matcha truffles
Beet Brownies
Recipe of
Hannah
Tandoori mix appetizer
Prosciutto, melon and bean salad with pesto
Southwest style shepherd's pie
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Peach pancakes
Recipe of
Renée Leblanc
Root vegetables and roasted beans with ginger and miso
Veggie loaf
Buddha bowl with quinoa, red beans and vegetables
Barley and chickpea bowl with apples and maple
Healing bowl with curry seasoned bean salad
Wipped beet and feta dip
Avocado-Lime Pea Dip
Peach and chickpea couscous salad
Chickpea and vegetable stir-fry with General Tao honey sauce
Green bean casserole
Chickpea coconut curry noodle soup
Pear and Leek soup
Recipe of
Jean-Rony
Korean Veggie Poke
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Mediterranean legume salad
Macaroni Salad
Recipe of
Symone et Chantel
Cajun style ''one pot'' rice
Sweet Pea Deviled Eggs
Mango legume chimichurri salsa
Green Bean Almondine
Recipe of
Symone et Chantel