TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (4)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (4)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (10)
- Dip (1)
- Egg (3)
- Fish - Seafood (2)
- Fruit cocktail (2)
- Legumes (31)
- Mandarin (6)
- Mixed beans (7)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (12)
- Pear (8)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (6)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (4)
- Fish (2)
- High in fibers (19)
- Italian Inspiration (1)
- Let yourself be surprised! (13)
- Low calorie (11)
- No bake (11)
- Quick (29)
- Recipes for kids (2)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (8)
- Vegetarian (46)
Vegan corn chowder
Californian corn salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Warm Pear & Burrata Salad
Recipe of
Krystle
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Prosciutto, melon and bean salad with pesto
Mexican corn salad (esquites)
Mediterranean legume salad
Garlic & Parsley Bean Salad
Recipe of
Katia
Beet focaccia
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Pomegranate and bean salad with grilled chicken
Red Cabbage and corn Salad
Mushroom ramen soup
Veggie tacos topped with carrots and lime
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Vietnamese noodle salad with red kidney beans
Quiche with green beans, tomatoes, prosciutto, feta and basil
Southwest style shepherd's pie
Sweet potato and corn bowl
Gourmet nachos
3 beans salad
Recipe of
Hannah
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Crispy teriyaki veggie burger
Buddha bowl with quinoa, red beans and vegetables
Stuffed tomatoes with corn and beans
Creamy corn dip
Cajun style ''one pot'' rice
Barley and chickpea bowl with apples and maple
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Pear Overnight Oats
Recipe of
Krystle
Beet and goat cheese salad
Honey mustard chickpea croquettes
Veggie chili with corn
Cornbread
Festive couscous with mandarin oranges
Recipe of
Katia
Easy Bean Enchiladas
Taco salad
Corn and jalapeno salsa
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle