TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Chocolate fudge squares
Chocolate mandarins to customize
Recipe of
Katia
Prosciutto, melon and bean salad with pesto
Healing bowl with curry seasoned bean salad
Rosemary pear gin and tonic
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Vietnamese noodle salad with red kidney beans
Avocado-Lime Pea Dip
Corn and jalapeno salsa
Strawberry, banana and red kidney bean smoothie bowl
Exotic smoothie
Root vegetables and roasted beans with ginger and miso
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Mango legume chimichurri salsa
Wipped beet and feta dip
Buddha bowl with quinoa, red beans and vegetables
Banana and Peanut Smoothie
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Barley and chickpea bowl with apples and maple
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Pomegranate and bean salad with grilled chicken
Beet and goat cheese salad
Vegan corn chowder
5 minutes poke bowl
Recipe of
Katia
Warm Pear & Burrata Salad
Recipe of
Krystle
Californian corn salad
3 beans salad
Recipe of
Hannah
Fish with mandarin oranges and lemongrass en papillote
Peach and chickpea couscous salad
Quesadillas with southwest-style bean salad
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Garlic & Parsley Bean Salad
Recipe of
Katia