TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (4)
- Black beans (3)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (2)
- Chick peas (11)
- Chicken (1)
- Citrus fruits (2)
- Corn (10)
- Egg (3)
- Fish - Seafood (2)
- Fruit cocktail (7)
- Legumes (30)
- Mandarin (7)
- Mixed beans (9)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (21)
- Pear (18)
- Peas - Green Peas (3)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (10)
- Fish (2)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (18)
- No bake (14)
- Puff pastry (2)
- Quick (38)
- Recipes for kids (8)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (64)
Peanut chickpea sauce
Strawberry, banana and red kidney bean smoothie bowl
Sweet Pea Deviled Eggs
Holiday Salad Recipe
Recipe of
Hannah
Southwest style shepherd's pie
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Cajun style ''one pot'' rice
Minestrone revisited
Exotic smoothie
Soft protein bars with chickpeas and apples
Sweet potato and corn bowl
Beet focaccia
Spicy pear sauce for scallops or wild cod
Chocolate and raspberry jam cookies
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Buddha bowl with quinoa, red beans and vegetables
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Cornbread
Beet Brownies
Recipe of
Hannah
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Breakfast burritos
Veggie garlic parmesan meatballs
Curried pea croquettes
Recipe of
Marilou
Chicken tacos with mashed red kidney beans
Chickpeas and beets veggie bowl with watermelon
Avocado-Lime Pea Dip
Chicken Corn Chowder
Vegan corn chowder
Quick eggs benny with spinach and beans
Frittata with black beans
Banana and Peanut Smoothie
Chickpea coconut curry noodle soup
Quesadillas with southwest-style bean salad
Wipped beet and feta dip
Festive couscous with mandarin oranges
Recipe of
Katia
Muffins crumble aux pêches
Recipe of
Tasnim
Banana cocoa muffins
Veggie loaf
Chickpea chowder with shrimp and chorizo
Peach pancakes
Recipe of
Renée Leblanc
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle