TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (9)
- Black beans (9)
- Broccoli (1)
- Carrot (9)
- Cauliflower (1)
- Celery root (4)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (3)
- Fish - Seafood (2)
- Fruit cocktail (8)
- Legumes (47)
- Mandarin (7)
- Mixed beans (13)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (24)
- Pear (21)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (2)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (20)
- Low calorie (18)
- No bake (15)
- Puff pastry (3)
- Quick (37)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (57)
Our legume section will give you ideas for healthy recipes. Legumes are an excellent source of plant protein. You can cook with chick peas, lentils, kidney beans, etc. With these three ingredients, we propose stews, salads, soups and chilis, just to name a few. Explore our vegetarian recipes!
Soup noodles with veggies in a jar
Noodles with vegetables and black beans
3 beans salad
Recipe of
Hannah
Vegan Peach Pizza
Recipe of
Hannah
Crispy teriyaki veggie burger
Veggie poke
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Pear and Leek soup
Recipe of
Jean-Rony
5 minutes poke bowl
Recipe of
Katia
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Prune & Molasses Bars
Recipe of
Marilou
Pomegranate and bean salad with grilled chicken
Chicken tacos with mashed red kidney beans
Chocolate fudge squares
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Southwest style shepherd's pie
Beet and bean veggie-meatballs
Tex mex veggie rice bowl
Korean Veggie Poke
Bean and vegetable patty with roasted garlic
Fruit Galette
Recipe of
Krystle
Mango legume chimichurri salsa
Mediterranean legume salad
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Peach bubble tea
Peach Mug Cake
Recipe of
Krystle
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Cajun style ''one pot'' rice
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Veggie shepherd's pie
Tofu banh mi with marinated carrots
Veggie garlic parmesan meatballs
Veggie beet burger
Chocolate and raspberry jam cookies
Root vegetables and roasted beans with ginger and miso
Molten chocolate and fruits cake
Vegan corn chowder
Prosciutto, melon and bean salad with pesto
Healthy matcha truffles
Milk chocolate mousse and pear verrines
Green bean casserole
Sautéed legumes with caramelized onions and bacon
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Pear & Prosciutto pizza
Recipe of
Renée Leblanc