TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Warm Pear & Burrata Salad
Recipe of
Krystle
Healthy matcha truffles
Sweet potato and corn bowl
Easy Bean Enchiladas
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Peach pancakes
Recipe of
Renée Leblanc
Soft protein bars with chickpeas and apples
Cinnamon Cranberry Pear Sauce
BBQ peach pork skewers
Korean Veggie Poke
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Pear butter, 5 ingredients
Recipe of
Katia
Veggie chili with corn
Remoulade
Beet and goat cheese salad
Thai carrot salad
Spiced Pear Upside Down Cake
Creamy corn dip
3 beans salad
Recipe of
Hannah
Pear and Leek soup
Recipe of
Jean-Rony
Beet and bean veggie-meatballs
Breakfast burritos
Parmesan beet tartar with apple and dill salad
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Cornbread
Upside Down Pear Pie
Chickpea stew with Indian butter sauce
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Curried pea croquettes
Recipe of
Marilou
Strawberry Peach Shortcake
Celery root, shrimp and citrus salad
Stuffed tomatoes with corn and beans
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Basmati rice with honey and curry chickpeas
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Chickpea chowder with shrimp and chorizo
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Pear Overnight Oats
Recipe of
Krystle
Mock Peach Mint Juleps
Fruit cocktail lemonade
Recipe of
Émilie
Winter-spiced pear sangria
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Peach and banana Smoothie
Recipe of
Heydy Lopez
Celery root spaghetti with tomatoes and basil
Pear and chocolate energy balls
Recipe of
Katia
Vegan pear cobbler
Recipe of
Hannah
Easy Peach Sorbet
Celery root spaghetti with shrimp