TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (9)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (13)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (55)
- Mandarin (10)
- Mixed beans (16)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (28)
- Pear (26)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Buddha bowl with quinoa, red beans and vegetables
Southwest style shepherd's pie
Beet and bean veggie-meatballs
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Beet and goat’s cheese panna cotta
Veggie poke
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Cornbread
Chicken tacos with mashed red kidney beans
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Red Cabbage and corn Salad
Remoulade
Thai carrot salad
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Celery root, shrimp and citrus salad
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Peach and chickpea couscous salad
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Quick eggs benny with spinach and beans
Noodles with vegetables and black beans
Celery root cake with strong cheddar
Upside Down Pear Pie
Chickpea chowder with shrimp and chorizo
Peach tart and green pistachio english cream
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Peach & strawberry hand pies
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Barley and chickpea bowl with apples and maple
BBQ peach pork skewers
Korean Veggie Poke
Quesadillas with southwest-style bean salad
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Chickpea and vegetable stir-fry with General Tao honey sauce
Mediterranean legume salad
Beet Brownies
Recipe of
Hannah
Peach Bread
Recipe of
Krystle