TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Soft protein bars with chickpeas and apples
California Peach Bellini
Peach bubble tea
Overnight Peach Oatmeal
Cider Peach Chicken
Peach pancakes
Recipe of
Renée Leblanc
Vanilla chia pudding with Del Monte peach sauce
Easy Peach Sorbet
Crispy teriyaki veggie burger
Pear-Raspberry Slush
Bean and vegetable patty with roasted garlic
Cornbread
Pear and mascarpone mousse
Recipe of
Jean-Rony
Oven-baked sweet potatoes
Vietnamese noodle salad with red kidney beans
Puff pastry fruit tarts
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Peanut chickpea sauce
Chickpea coconut curry noodle soup
Tofu banh mi with marinated carrots
Carrot Cake Bites
Recipe of
Katia
Veggie garlic parmesan meatballs
Veggie beet burger
Vegan corn chowder
Root vegetables and roasted beans with ginger and miso
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Quiche with green beans, tomatoes, prosciutto, feta and basil
Celery root, shrimp and citrus salad
Holiday Salad Recipe
Recipe of
Hannah
Spicy pear sauce for scallops or wild cod
Mushroom ramen soup
Stuffed tomatoes with corn and beans
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Upside-down pear and cardamom cake
Vegan Banana Carrot Cake
Pear and raspberry bread
Recipe of
Jean-Rony
Holiday Pavlova with mandarins
Veggie poke
Pear and Leek soup
Recipe of
Jean-Rony
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Soup noodles with veggies in a jar
Festive Fruit Tartlets
Healthy matcha truffles
Milk chocolate mousse and pear verrines
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron