TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Classic or white sangria
Stuffed tomatoes with corn and beans
Slow Cooker Sweet and Sour Pork
Vegan Banana Carrot Cake
Spiced Pear Upside Down Cake
Banana cocoa muffins
Vegan corn chowder
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Carrot Cake Bites
Recipe of
Katia
Creamy corn dip
3 beans salad
Recipe of
Hannah
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Easy Bean Enchiladas
Parmesan beet tartar with apple and dill salad
Chicken Corn Chowder
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Beet and bean veggie-meatballs
Celery root, shrimp and citrus salad
Pear and chocolate energy balls
Recipe of
Katia
Upside Down Pear Pie
Thai carrot salad
Minestrone revisited
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Korean Veggie Poke
Mushroom ramen soup
Fruit cocktail lemonade
Recipe of
Émilie
Del Monte fruit brioche bread bites
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Wipped beet and feta dip
Avocado-Lime Pea Dip
Root vegetables and roasted beans with ginger and miso
Pear compote (no-bake)
Recipe of
Katia
Pear and Leek soup
Recipe of
Jean-Rony
Chocolate mandarins to customize
Recipe of
Katia
Prune & Molasses Bars
Recipe of
Marilou
Mediterranean legume salad
Peach bubble tea
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Celery root cake with strong cheddar
Peach and chickpea couscous salad
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Chocolate fudge squares
Prosciutto, melon and bean salad with pesto
Taco salad
Vanilla chia pudding with Del Monte peach sauce
Pear and chicken barley salad