TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (10)
- Black beans (11)
- Broccoli (1)
- Carrot (10)
- Cauliflower (1)
- Celery root (5)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (17)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (5)
- Legumes (47)
- Mandarin (6)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (13)
- Pear (12)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (1)
- Chicken (3)
- Comforting classics (6)
- Fish (3)
- High in fibers (19)
- Italian Inspiration (1)
- Let yourself be surprised! (12)
- Low calorie (8)
- No bake (9)
- None (1)
- Puff pastry (1)
- Quick (24)
- Recipes for kids (3)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (8)
- Vegetarian (41)
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Southwest style shepherd's pie
Sweet potato and corn bowl
Holiday Salad Recipe
Recipe of
Hannah
Chicken tacos with mashed red kidney beans
Quick eggs benny with spinach and beans
Bean and vegetable patty with roasted garlic
Veggie tacos topped with carrots and lime
Taco salad
Californian corn salad
Mexican corn salad (esquites)
Minestrone revisited
Vietnamese noodle salad with red kidney beans
Fruit Galette
Recipe of
Krystle
BBQ peach pork skewers
3 beans salad
Recipe of
Hannah
Buddha bowl with quinoa, red beans and vegetables
Frittata with black beans
Festive couscous with mandarin oranges
Recipe of
Katia
Vanilla chia pudding with Del Monte peach sauce
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Noodles with vegetables and black beans
Tofu banh mi with marinated carrots
Veggie shepherd's pie
Stuffed peppers with couscous, dried fruit and almonds
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Fruit cocktail lemonade
Recipe of
Émilie
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Oatmeal and cocktail fruit cookies
Pomegranate and bean salad with grilled chicken
Chocolate fudge squares
Macaroni Salad
Recipe of
Symone et Chantel
Veggie garlic parmesan meatballs
Green bean casserole
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Mango legume chimichurri salsa
Slow Cooker Sweet and Sour Pork
Wipped beet and feta dip
Celery root cake with strong cheddar
Del Monte fruit brioche bread bites
Korean Veggie Poke
Mediterranean legume salad
Peach pancakes
Recipe of
Renée Leblanc