TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (5)
- Black beans (4)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (1)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (9)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (4)
- Legumes (29)
- Mandarin (7)
- Mixed beans (7)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (20)
- Pear (12)
- Peas - Green Peas (3)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (6)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Our vegan section has several meal ideas that contain no animal products. We have vegan recipes for breakfast, lunch, main meals and even dessert. There are many, many choices! You can even cook different plant proteins like tofu, white beans, lentils, chick peas, etc. Discover the endless possibilties of vegan cooking!
Celery root, shrimp and citrus salad
Celery root carbonara
Celery root mac and cheese
Remoulade
Celery root cake with strong cheddar
Celery root spaghetti with tomatoes and basil
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Macaroni Salad
Recipe of
Symone et Chantel
Shredded Celery and vanilla cake
Recipe of
Marilou
Celery root spaghetti à la puttanesca
Wipped beet and feta dip
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Gourmet nachos
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Creamy corn dip
Corn and jalapeno salsa
Avocado-Lime Pea Dip
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Vegan corn chowder
Quesadillas with southwest-style bean salad
Beet focaccia
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cornbread
Southwest style shepherd's pie
Del Monte fruit brioche bread bites
Peach & strawberry hand pies
3 beans salad
Recipe of
Hannah
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Oatmeal and cocktail fruit cookies
Strawberry, banana and red kidney bean smoothie bowl
Tandoori mix appetizer
Prune & Molasses Bars
Recipe of
Marilou
Stuffed tomatoes with corn and beans
Veggie chili with corn
Veggie tacos topped with carrots and lime
Barley and chickpea bowl with apples and maple
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Easy Bean Enchiladas
Red Cabbage and corn Salad
Taco salad
Breakfast burritos
Chicken Corn Chowder
Californian corn salad
Mexican corn salad (esquites)
Peach Mug Cake
Recipe of
Krystle