TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (8)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (17)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (48)
- Mandarin (6)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (8)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Our vegan section has several meal ideas that contain no animal products. We have vegan recipes for breakfast, lunch, main meals and even dessert. There are many, many choices! You can even cook different plant proteins like tofu, white beans, lentils, chick peas, etc. Discover the endless possibilties of vegan cooking!
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Slow Cooker Sweet and Sour Pork
Holiday Salad Recipe
Recipe of
Hannah
Fish with mandarin oranges and lemongrass en papillote
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Buddha bowl with quinoa, red beans and vegetables
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Barley and chickpea bowl with apples and maple
Pomegranate and bean salad with grilled chicken
Vegan Peach Pizza
Recipe of
Hannah
Mushroom ramen soup
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Chocolate mandarins to customize
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Mediterranean legume salad
Mandarin-Pear Sorbet
Warm Pear & Burrata Salad
Recipe of
Krystle
Chickpea coconut curry noodle soup
Sweet Pea Deviled Eggs
Prosciutto, melon and bean salad with pesto
Californian corn salad
3 beans salad
Recipe of
Hannah
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Mango legume chimichurri salsa
Southwest style shepherd's pie
Veggie poke
Peach and chickpea couscous salad
Vegan corn chowder
Chickpea salad sandwich
Avocado-Lime Pea Dip
Beet and goat cheese salad
Chicken tacos with mashed red kidney beans
Fruit Galette
Recipe of
Krystle
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Pear and chicken barley salad
Noodles with vegetables and black beans
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Garlic & Parsley Bean Salad
Recipe of
Katia