TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (4)
- Black beans (11)
- Carrot (7)
- Celery root (4)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (8)
- Legumes (42)
- Mandarin (11)
- Mixed beans (11)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (1)
- Peach (24)
- Pear (26)
- Peas - Green Peas (3)
- Pork (1)
- Potatoes (1)
- Prune (1)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Winter-spiced pear sangria
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Root vegetables and roasted beans with ginger and miso
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Banana cocoa muffins
Fish with mandarin oranges and lemongrass en papillote
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Pear compote (no-bake)
Recipe of
Katia
Upside Down Pear Pie
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Veggie shepherd's pie
Sweet Pea Deviled Eggs
Bean and vegetable patty with roasted garlic
Peach Mug Cake
Recipe of
Krystle
Pear-Raspberry Slush
Southwest style shepherd's pie
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Fruit Galette
Recipe of
Krystle
Chocolate fudge squares
Chickpea and vegetable stir-fry with General Tao honey sauce
Mango legume chimichurri salsa
Soft protein bars with chickpeas and apples
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Breakfast burritos
Peach pancakes
Recipe of
Renée Leblanc
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Chickpea stew with Indian butter sauce
Celery root cake with strong cheddar
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Beet and goat’s cheese panna cotta
Beet and goat cheese salad
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Molten chocolate and fruits cake
Frittata with black beans
Milk chocolate mousse and pear verrines
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Quiche with green beans, tomatoes, prosciutto, feta and basil
Tandoori mix appetizer