TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (4)
- Black beans (9)
- Carrot (5)
- Celery root (5)
- Chick peas (9)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (33)
- Mandarin (11)
- Mixed beans (7)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (1)
- Peach (27)
- Pear (26)
- Peas - Green Peas (3)
- Pork (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Turkey (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (1)
- Comforting classics (10)
- Fish (1)
- High in fibers (25)
- Italian Inspiration (1)
- Let yourself be surprised! (15)
- Low calorie (14)
- No bake (11)
- None (1)
- Puff pastry (3)
- Quick (30)
- Recipes for kids (7)
- Southwest inspiration (1)
- Vegan (6)
- Vegetarian (39)
Banana cocoa muffins
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Pear compote (no-bake)
Recipe of
Katia
Upside Down Pear Pie
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Sweet Pea Deviled Eggs
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Pear-Raspberry Slush
Overnight Peach Oatmeal
Vegan pear cobbler
Recipe of
Hannah
Peach Mug Cake
Recipe of
Krystle
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Prosciutto, melon and bean salad with pesto
Noodles with vegetables and black beans
Veggie beet burger
Fruit Galette
Recipe of
Krystle
Stuffed peppers with couscous, dried fruit and almonds
Tex mex veggie rice bowl
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Soft protein bars with chickpeas and apples
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Breakfast burritos
Beet and goat’s cheese panna cotta
Beet and goat cheese salad
Vegan Peach Pizza
Recipe of
Hannah
Celery root cake with strong cheddar
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Mango legume chimichurri salsa
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Molten chocolate and fruits cake
Chocolate and raspberry jam cookies
Milk chocolate mousse and pear verrines
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Quiche with green beans, tomatoes, prosciutto, feta and basil
Tandoori mix appetizer
Veggie shepherd's pie
Quick Feijoada scented black bean stew
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Festive couscous with mandarin oranges
Recipe of
Katia
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony