TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (2)
- Black beans (4)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (1)
- Chick peas (10)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (2)
- Legumes (24)
- Mandarin (8)
- Mixed beans (6)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (8)
- Pear (9)
- Peas - Green Peas (2)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
Southwest style shepherd's pie
Quick Feijoada scented black bean stew
Sautéed legumes with caramelized onions and bacon
Veggie garlic parmesan meatballs
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Holiday Pavlova with mandarins
Chocolate and raspberry jam cookies
Mushroom ramen soup
Veggie shepherd's pie
Minestrone revisited
Chickpea chowder with shrimp and chorizo
Crispy teriyaki veggie burger
Veggie tacos topped with carrots and lime
Mediterranean legume salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Upside Down Pear Pie
5 minutes poke bowl
Recipe of
Katia
Prosciutto, melon and bean salad with pesto
Oven-baked sweet potatoes
Quick eggs benny with spinach and beans
Festive couscous with mandarin oranges
Recipe of
Katia
Bean and vegetable patty with roasted garlic
Banana cocoa muffins
Pomegranate and bean salad with grilled chicken
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Veggie beet burger
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Vietnamese noodle salad with red kidney beans
Vegan corn chowder
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Veggie poke
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Root vegetables and roasted beans with ginger and miso
Garlic & Parsley Bean Salad
Recipe of
Katia