TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (5)
- Black beans (8)
- Carrot (6)
- Celery root (3)
- Chick peas (11)
- Citrus fruits (2)
- Corn (11)
- Dip (1)
- Egg (1)
- Legumes (35)
- Mandarin (2)
- Mixed beans (7)
- Onions (1)
- Peach (1)
- Pear (3)
- Peas - Green Peas (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Turnips (1)
- Zucchini (1)
Preparation
#delmonteam
Our egg section will inspire all sorts of ideas for breakfast, but also for the other two meals in the day. You can easily change the way you make them! They can be made so many ways: baked, poached, scrambled, hardboiled, etc. Try our omelette, quiche and frittata recipes.
Chickpea salad sandwich
Bean and vegetable patty with roasted garlic
Festive couscous with mandarin oranges
Recipe of
Katia
Quiche with green beans, tomatoes, prosciutto, feta and basil
Slow Cooker Sweet and Sour Pork
Healing bowl with curry seasoned bean salad
Frittata with black beans
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Sweet Pea Deviled Eggs
Chickpeas and beets veggie bowl with watermelon
5 minutes poke bowl
Recipe of
Katia
Green bean casserole
Gourmet nachos
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Quick Sweet Pea Soup
Sweet potato and corn bowl
Easy Bean Enchiladas
Celery root cake with strong cheddar
Red Cabbage and corn Salad
Quick eggs benny with spinach and beans
Soft protein bars with chickpeas and apples
Beet and bean veggie-meatballs
Breakfast burritos
Cinnamon Cranberry Pear Sauce
Parmesan beet tartar with apple and dill salad
Crispy teriyaki veggie burger
Veggie chili with corn
Cornbread
Remoulade
Beet and goat cheese salad
Thai carrot salad
Noodles with vegetables and black beans
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Chickpea and vegetable stir-fry with General Tao honey sauce
Tofu banh mi with marinated carrots
Curried pea croquettes
Recipe of
Marilou
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Celery root, shrimp and citrus salad
Stuffed tomatoes with corn and beans
Creamy corn dip
Barley and chickpea bowl with apples and maple
Quesadillas with southwest-style bean salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Avocado-Lime Pea Dip
Banana cocoa muffins
Vegan corn chowder
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