TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Cajun style ''one pot'' rice
Peanut chickpea sauce
Chicken tacos with mashed red kidney beans
Veggie garlic parmesan meatballs
Minestrone revisited
Buddha bowl with quinoa, red beans and vegetables
Strawberry, banana and red kidney bean smoothie bowl
Chocolate and raspberry jam cookies
Tex mex veggie rice bowl
Moroccan-style chicken and vegetable sheet pan
Spicy pear sauce for scallops or wild cod
Southwest style shepherd's pie
Vietnamese noodle salad with red kidney beans
Vegan corn chowder
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Frittata with black beans
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Healing bowl with curry seasoned bean salad
Easy Bean Enchiladas
Noodles with vegetables and black beans
Stuffed tomatoes with corn and beans
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Veggie chili with corn
Gourmet nachos
Red Cabbage and corn Salad
Veggie tacos topped with carrots and lime
Green bean casserole
Stuffed peppers with couscous, dried fruit and almonds
Quick eggs benny with spinach and beans
Veggie shepherd's pie
Creamy corn dip
Fish with mandarin oranges and lemongrass en papillote
Chickpea coconut curry noodle soup
Sweet potato and corn bowl
Taco salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Crispy teriyaki veggie burger
Bean and vegetable patty with roasted garlic
Breakfast burritos
Cornbread
Quesadillas with southwest-style bean salad
Vegan Peach Pizza
Recipe of
Hannah