TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (35)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Exotic smoothie
Prosciutto, melon and bean salad with pesto
Mediterranean legume salad
Pomegranate and bean salad with grilled chicken
Southwest style shepherd's pie
Mushroom ramen soup
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Garlic & Parsley Bean Salad
Recipe of
Katia
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Crispy teriyaki veggie burger
Buddha bowl with quinoa, red beans and vegetables
Healing bowl with curry seasoned bean salad
3 beans salad
Recipe of
Hannah
Quesadillas with southwest-style bean salad
Veggie tacos topped with carrots and lime
Warm Pear & Burrata Salad
Recipe of
Krystle
Chickpeas and beets veggie bowl with watermelon
Bean and vegetable patty with roasted garlic
Californian corn salad
Mango legume chimichurri salsa
Quick eggs benny with spinach and beans
Oven-baked sweet potatoes
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Barley and chickpea bowl with apples and maple
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Banana cocoa muffins
Sautéed legumes with caramelized onions and bacon
Beet and goat cheese salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Banana and Peanut Smoothie
Pear and chicken barley salad
Veggie beet burger
Tex mex veggie rice bowl
Green Bean Almondine
Recipe of
Symone et Chantel
Veggie poke
Green bean casserole
Root vegetables and roasted beans with ginger and miso
Parmesan beet tartar with apple and dill salad
Mexican corn salad (esquites)
Frittata with black beans
Celery root, shrimp and citrus salad
5 minutes poke bowl
Recipe of
Katia