TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (35)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our chicken section has several ideas for mains and appetizers. We also suggest different cooking methods like chicken in the oven, in butter, in the slow cooker, stir-fries and much more. Our recipes, which have big servings of veggies, are not only good for your health, but easy to make.
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Healing bowl with curry seasoned bean salad
Moroccan-style chicken and vegetable sheet pan
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Pomegranate and bean salad with grilled chicken
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Buddha bowl with quinoa, red beans and vegetables
Mediterranean legume salad
Quick eggs benny with spinach and beans
Festive couscous with mandarin oranges
Recipe of
Katia
Crispy teriyaki veggie burger
Sautéed legumes with caramelized onions and bacon
Chicken tacos with mashed red kidney beans
Vegan Peach Pizza
Recipe of
Hannah
Bean and vegetable patty with roasted garlic
Chickpea coconut curry noodle soup
Oven-baked sweet potatoes
Veggie poke
Southwest style shepherd's pie
Fish with mandarin oranges and lemongrass en papillote
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Veggie beet burger
Sweet Pea Deviled Eggs
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Tex mex veggie rice bowl
Mushroom ramen soup
Vietnamese noodle salad with red kidney beans
Veggie tacos topped with carrots and lime
Green Bean Almondine
Recipe of
Symone et Chantel
Prosciutto, melon and bean salad with pesto
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Banana cocoa muffins
Green bean casserole
Banana and Peanut Smoothie
5 minutes poke bowl
Recipe of
Katia
Chickpeas and beets veggie bowl with watermelon
Cajun style ''one pot'' rice
Chocolate fudge squares
Frittata with black beans
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Stuffed peppers with couscous, dried fruit and almonds
Chickpea salad sandwich
Noodles with vegetables and black beans
Vanilla chia pudding with Del Monte peach sauce
Root vegetables and roasted beans with ginger and miso
Holiday Salad Recipe
Recipe of
Hannah