TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (1)
- Comforting classics (8)
- Fish (1)
- High in fibers (24)
- Italian Inspiration (1)
- Let yourself be surprised! (14)
- Low calorie (14)
- No bake (11)
- Quick (27)
- Recipes for kids (9)
- Salsa (1)
- South-West (1)
- Southwest inspiration (1)
- Vegan (7)
- Vegetarian (47)
Southwest style shepherd's pie
Chocolate and raspberry jam cookies
Veggie garlic parmesan meatballs
Minestrone revisited
Cajun style ''one pot'' rice
Vietnamese noodle salad with red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Peach & strawberry hand pies
Quick Feijoada scented black bean stew
Wipped beet and feta dip
Strawberry, banana and red kidney bean smoothie bowl
Tex mex veggie rice bowl
Chicken tacos with mashed red kidney beans
Holiday Pavlova with mandarins
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Sautéed legumes with caramelized onions and bacon
Vegan corn chowder
Californian corn salad
Thai carrot salad
Peach bubble tea
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Veggie tacos topped with carrots and lime
Veggie shepherd's pie
Mexican corn salad (esquites)
Del Monte fruit brioche bread bites
Garlic & Parsley Bean Salad
Recipe of
Katia
Upside Down Pear Pie
Prosciutto, melon and bean salad with pesto
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Chickpea chowder with shrimp and chorizo
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Peach Bread
Recipe of
Krystle
Pomegranate and bean salad with grilled chicken
Red Cabbage and corn Salad
Oatmeal and cocktail fruit cookies
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Quesadillas with southwest-style bean salad
3 beans salad
Recipe of
Hannah
Macaroni Salad
Recipe of
Symone et Chantel
Vegan Banana Carrot Cake
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Korean Veggie Poke
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Mediterranean legume salad
5 minutes poke bowl
Recipe of
Katia