TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (8)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (19)
- Chicken (1)
- Citrus fruits (2)
- Corn (21)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (53)
- Mandarin (6)
- Mixed beans (15)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (13)
- Pear (11)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Parmesan beet tartar with apple and dill salad
Avocado-Lime Pea Dip
Mango legume chimichurri salsa
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Beet and goat cheese salad
Wipped beet and feta dip
Beet and bean veggie-meatballs
Healing bowl with curry seasoned bean salad
Noodles with vegetables and black beans
Buddha bowl with quinoa, red beans and vegetables
Chocolate fudge squares
Veggie poke
Green bean casserole
Festive couscous with mandarin oranges
Recipe of
Katia
Stuffed peppers with couscous, dried fruit and almonds
Chickpeas and beets veggie bowl with watermelon
Vietnamese noodle salad with red kidney beans
Pomegranate and bean salad with grilled chicken
Sweet potato and corn bowl
Frittata with black beans
Barley and chickpea bowl with apples and maple
Root vegetables and roasted beans with ginger and miso
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Beet and goat’s cheese panna cotta
Red Cabbage and corn Salad
Mediterranean legume salad
Sweet Pea Deviled Eggs
Veggie shepherd's pie
Holiday Salad Recipe
Recipe of
Hannah
Celery root, shrimp and citrus salad
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Green Bean Almondine
Recipe of
Symone et Chantel
Garlic & Parsley Bean Salad
Recipe of
Katia
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Remoulade
Thai carrot salad
Prosciutto, melon and bean salad with pesto
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Healthy matcha truffles
Mexican corn salad (esquites)
Veggie loaf
Beet Brownies
Recipe of
Hannah
Quick eggs benny with spinach and beans
Strawberry, banana and red kidney bean smoothie bowl
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
3 beans salad
Recipe of
Hannah