TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (51)
- Mandarin (7)
- Mixed beans (15)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (11)
- Pear (7)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (7)
- Fish (3)
- High in fibers (24)
- Italian Inspiration (1)
- Let yourself be surprised! (12)
- Low calorie (7)
- No bake (6)
- Quick (22)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (6)
- Vegetarian (48)
Our beef section has all sorts of ideas on how to prepare this meat. Beef stew is comfort food par excellence. Try our recipe in the slow cooker. It’s so good! You can also use beef in Asian soup, shepherd’s pie and stir-fries. Our easy-to-prepare recipes will give you plenty of ideas for your mains.
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Corn and jalapeno salsa
Avocado-Lime Pea Dip
Chocolate fudge squares
Healing bowl with curry seasoned bean salad
Chocolate mandarins to customize
Recipe of
Katia
Vegan corn chowder
Strawberry, banana and red kidney bean smoothie bowl
Mango legume chimichurri salsa
Rosemary pear gin and tonic
Slow Cooker Sweet and Sour Pork
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Thai curry, lime and cilantro hummus
Wipped beet and feta dip
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Mexican corn salad (esquites)
Exotic smoothie
Red Cabbage and corn Salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Macaroni Salad
Recipe of
Symone et Chantel
Peanut chickpea sauce
Southwest style shepherd's pie
Vietnamese noodle salad with red kidney beans
Sweet Pea Deviled Eggs
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Root vegetables and roasted beans with ginger and miso
Bean and vegetable patty with roasted garlic
Banana and Peanut Smoothie
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
5 minutes poke bowl
Recipe of
Katia
Stuffed tomatoes with corn and beans
Chicken tacos with mashed red kidney beans
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Gourmet nachos
Chickpea coconut curry noodle soup
Easy Bean Enchiladas
Taco salad
Veggie chili with corn
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Green bean casserole
Fish with mandarin oranges and lemongrass en papillote
Creamy corn dip
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Vegan Peach Pizza
Recipe of
Hannah
Cornbread
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie