TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (19)
- Chicken (1)
- Citrus fruits (2)
- Corn (21)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (52)
- Mandarin (6)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (8)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (13)
- Quick (31)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (57)
Our beef section has all sorts of ideas on how to prepare this meat. Beef stew is comfort food par excellence. Try our recipe in the slow cooker. It’s so good! You can also use beef in Asian soup, shepherd’s pie and stir-fries. Our easy-to-prepare recipes will give you plenty of ideas for your mains.
Healing bowl with curry seasoned bean salad
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Festive couscous with mandarin oranges
Recipe of
Katia
Mango legume chimichurri salsa
Parmesan beet tartar with apple and dill salad
Vietnamese noodle salad with red kidney beans
Peach and chickpea couscous salad
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Barley and chickpea bowl with apples and maple
Mushroom ramen soup
Buddha bowl with quinoa, red beans and vegetables
Mediterranean legume salad
Red Cabbage and corn Salad
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Honey mustard chickpea croquettes
Celery root, shrimp and citrus salad
Prosciutto, melon and bean salad with pesto
Remoulade
Thai carrot salad
Pomegranate and bean salad with grilled chicken
Green bean casserole
Mexican corn salad (esquites)
Quesadillas with southwest-style bean salad
Southwest style shepherd's pie
3 beans salad
Recipe of
Hannah
Root vegetables and roasted beans with ginger and miso
Warm Pear & Burrata Salad
Recipe of
Krystle
Chickpeas and beets veggie bowl with watermelon
Moroccan-style chicken and vegetable sheet pan
Beet and goat cheese salad
Chickpea and vegetable stir-fry with General Tao honey sauce
Holiday Salad Recipe
Recipe of
Hannah
Pear and Leek soup
Recipe of
Jean-Rony
Crispy teriyaki veggie burger
Chickpea salad sandwich
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Tex mex veggie rice bowl
Beet and bean veggie-meatballs
Frittata with black beans
Avocado-Lime Pea Dip
Californian corn salad
Korean Veggie Poke
Celery root cake with strong cheddar
Veggie poke
Bean and vegetable patty with roasted garlic
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie