TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Buddha bowl with quinoa, red beans and vegetables
Prune & Molasses Bars
Recipe of
Marilou
Strawberry, banana and red kidney bean smoothie bowl
Chocolate fudge squares
Healing bowl with curry seasoned bean salad
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Vietnamese noodle salad with red kidney beans
Pomegranate and bean salad with grilled chicken
Chicken tacos with mashed red kidney beans
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chickpea coconut curry noodle soup
Veggie poke
Tex mex veggie rice bowl
Quick eggs benny with spinach and beans
Crispy teriyaki veggie burger
Chickpea salad sandwich
Root vegetables and roasted beans with ginger and miso
Frittata with black beans
Quesadillas with southwest-style bean salad
Thai curry, lime and cilantro hummus
Mediterranean legume salad
Barley and chickpea bowl with apples and maple
Chocolate and raspberry jam cookies
Sweet Pea Deviled Eggs
Cajun style ''one pot'' rice
Banana and Peanut Smoothie
Vegan Peach Pizza
Recipe of
Hannah
Prosciutto, melon and bean salad with pesto
Stuffed peppers with couscous, dried fruit and almonds
Mango legume chimichurri salsa
Banana cocoa muffins
Sautéed legumes with caramelized onions and bacon
Bean and vegetable patty with roasted garlic
Noodles with vegetables and black beans
Mushroom ramen soup
Veggie garlic parmesan meatballs
Veggie beet burger
Green Bean Almondine
Recipe of
Symone et Chantel
Vegan corn chowder
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Peanut chickpea sauce
Fish with mandarin oranges and lemongrass en papillote
Southwest style shepherd's pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Vanilla chia pudding with Del Monte peach sauce
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian