TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (3)
- Black beans (9)
- Broccoli (1)
- Carrot (5)
- Cauliflower (1)
- Celery root (2)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (5)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (5)
- Legumes (39)
- Mandarin (8)
- Mixed beans (8)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (16)
- Pear (8)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (5)
- Fish (3)
- High in fibers (12)
- Italian Inspiration (1)
- Let yourself be surprised! (11)
- Low calorie (6)
- No bake (6)
- Quick (19)
- Recipes for kids (2)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (5)
- Vegetarian (21)
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Peach & strawberry hand pies
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Del Monte fruit brioche bread bites
Milk chocolate mousse and pear verrines
Southwest style shepherd's pie
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Peach bubble tea
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Peach Bread
Recipe of
Krystle
Holiday Pavlova with mandarins
Quick Feijoada scented black bean stew
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Chickpea chowder with shrimp and chorizo
Veggie garlic parmesan meatballs
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Fish with mandarin oranges and lemongrass en papillote
Wipped beet and feta dip
Veggie shepherd's pie
Chocolate and raspberry jam cookies
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Minestrone revisited
Sautéed legumes with caramelized onions and bacon
Upside Down Pear Pie
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Thai curry, lime and cilantro hummus
Avocado-Lime Pea Dip
Vegan Peach Pizza
Recipe of
Hannah
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Sweet Pea Deviled Eggs
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Healing bowl with curry seasoned bean salad
Quesadillas with southwest-style bean salad
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Vegan corn chowder
Tandoori mix appetizer
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Chicken tacos with mashed red kidney beans
Chickpea coconut curry noodle soup
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Fruit Galette
Recipe of
Krystle
Festive couscous with mandarin oranges
Recipe of
Katia
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