TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (2)
- Legumes (49)
- Mandarin (7)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (14)
- Pear (10)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Avocado-Lime Pea Dip
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Curried pea croquettes
Recipe of
Marilou
Sweet Pea Deviled Eggs
Chickpea chowder with shrimp and chorizo
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Quick Sweet Pea Soup
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Chickpeas and beets veggie bowl with watermelon
Holiday Pavlova with mandarins
Honey mustard chickpea croquettes
Quick Feijoada scented black bean stew
Southwest style shepherd's pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Mushroom ramen soup
Chocolate and raspberry jam cookies
Peach and chickpea couscous salad
Chickpea salad sandwich
Soft protein bars with chickpeas and apples
5 minutes poke bowl
Recipe of
Katia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Upside Down Pear Pie
Healing bowl with curry seasoned bean salad
Sautéed legumes with caramelized onions and bacon
Beet focaccia
Veggie garlic parmesan meatballs
Tandoori mix appetizer
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Chickpea coconut curry noodle soup
Veggie shepherd's pie
Peach & strawberry hand pies
Festive couscous with mandarin oranges
Recipe of
Katia
Green bean casserole
Chickpea stew with Indian butter sauce
Minestrone revisited
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Root vegetables and roasted beans with ginger and miso
Basmati rice with honey and curry chickpeas
Moroccan-style chicken and vegetable sheet pan
Slow Cooker Sweet and Sour Pork
Pear and Leek soup
Recipe of
Jean-Rony
Coconut lemon pie
Vegan corn chowder
Carrot, feta cheese and parsley quiche
Recipe of
Marilou