TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (7)
- Black beans (9)
- Broccoli (1)
- Carrot (10)
- Cauliflower (1)
- Celery root (6)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (49)
- Mandarin (6)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (9)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (5)
- Fish (3)
- High in fibers (21)
- Italian Inspiration (1)
- Let yourself be surprised! (11)
- Low calorie (9)
- No bake (8)
- Quick (25)
- Recipes for kids (1)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (5)
- Vegetarian (37)
Cinnamon Cranberry Pear Sauce
Peanut chickpea sauce
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Spicy pear sauce for scallops or wild cod
Corn and jalapeno salsa
Veggie garlic parmesan meatballs
Festive couscous with mandarin oranges
Recipe of
Katia
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Healing bowl with curry seasoned bean salad
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Quick Sweet Pea Soup
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Mushroom ramen soup
Chickpea coconut curry noodle soup
Chicken Corn Chowder
Vietnamese noodle salad with red kidney beans
Warm Pear & Burrata Salad
Recipe of
Krystle
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Crispy teriyaki veggie burger
Soup noodles with veggies in a jar
Beet and goat cheese salad
Barley and chickpea bowl with apples and maple
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Buddha bowl with quinoa, red beans and vegetables
Chickpeas and beets veggie bowl with watermelon
Prosciutto, melon and bean salad with pesto
Quesadillas with southwest-style bean salad
Mediterranean legume salad
Pear and Leek soup
Recipe of
Jean-Rony
Californian corn salad
3 beans salad
Recipe of
Hannah
Pomegranate and bean salad with grilled chicken
Vegan corn chowder
Holiday Salad Recipe
Recipe of
Hannah
Parmesan beet tartar with apple and dill salad
Red Cabbage and corn Salad
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Bean and vegetable patty with roasted garlic
Celery root, shrimp and citrus salad
Minestrone revisited
Remoulade
Thai carrot salad
BBQ peach pork skewers
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie