TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (1)
- Black beans (5)
- Chick peas (3)
- Chicken (1)
- Citrus fruits (2)
- Corn (2)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (4)
- Legumes (18)
- Mandarin (6)
- Mixed beans (3)
- Mixed Vegetables (1)
- Peach (11)
- Pear (6)
- Peas - Green Peas (3)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (5)
- Turkey (1)
Themes
Chicken tacos with mashed red kidney beans
Strawberry, banana and red kidney bean smoothie bowl
Chocolate and raspberry jam cookies
Minestrone revisited
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Veggie garlic parmesan meatballs
Cajun style ''one pot'' rice
Tex mex veggie rice bowl
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Southwest style shepherd's pie
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Peach-filled cupcakes - inspired by Peach from The Super Mario Bros. Movie
Recipe of
Heydy Lopez
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Peach and banana Smoothie
Recipe of
Heydy Lopez
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Quick eggs benny with spinach and beans
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Pomegranate and bean salad with grilled chicken
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Fruit Galette
Recipe of
Krystle
Noodles with vegetables and black beans
Chocolate fudge squares
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Vegan Peach Pizza
Recipe of
Hannah
Green Bean Almondine
Recipe of
Symone et Chantel
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Sweet Pea Deviled Eggs
Mango legume chimichurri salsa
Garlic & Parsley Bean Salad
Recipe of
Katia
Green bean casserole
Veggie poke
Healing bowl with curry seasoned bean salad
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Chickpea coconut curry noodle soup
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Corn and jalapeno salsa
Milk chocolate mousse and pear verrines
- 1
- 2