TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (9)
- Black beans (9)
- Broccoli (1)
- Carrot (10)
- Cauliflower (1)
- Celery root (6)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (5)
- Legumes (49)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (25)
- Pear (15)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (7)
- Fish (3)
- High in fibers (24)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (14)
- No bake (13)
- Puff pastry (2)
- Quick (37)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (56)
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Avocado-Lime Pea Dip
Quick Sweet Pea Soup
Beet focaccia
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Milk chocolate mousse and pear verrines
Wipped beet and feta dip
Peach bubble tea
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Del Monte fruit brioche bread bites
Molten chocolate and fruits cake
Peach Bread
Recipe of
Krystle
Peach & strawberry hand pies
Beet and goat cheese salad
Curried pea croquettes
Recipe of
Marilou
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Gourmet nachos
Oatmeal and cocktail fruit cookies
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Sweet Pea Deviled Eggs
Chickpea coconut curry noodle soup
Sweet potato and corn bowl
Warm Pear & Burrata Salad
Recipe of
Krystle
Spiced Pear Upside Down Cake
Barley and chickpea bowl with apples and maple
Soft protein bars with chickpeas and apples
Chickpeas and beets veggie bowl with watermelon
Parmesan beet tartar with apple and dill salad
Beet and bean veggie-meatballs
Pear and chicken barley salad
Creamy corn dip
Pear and Leek soup
Recipe of
Jean-Rony
Chicken Corn Chowder
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Pear Overnight Oats
Recipe of
Krystle
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Tandoori mix appetizer
Chickpea chowder with shrimp and chorizo
Corn and jalapeno salsa
Upside Down Pear Pie
Vegan corn chowder
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Pear and chocolate energy balls
Recipe of
Katia
Chickpea and vegetable stir-fry with General Tao honey sauce
Californian corn salad
Beet Brownies
Recipe of
Hannah
Pear compote (no-bake)
Recipe of
Katia