TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (31)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Festive Fruit Tartlets
Fruit cocktail lemonade
Recipe of
Émilie
Upside Down Pear Pie
California Peach Bellini
Peach-Mint Iced Tea
Rosemary pear gin and tonic
Pear Overnight Oats
Recipe of
Krystle
Banana and Peanut Smoothie
Mock Peach Mint Juleps
Garlic & Parsley Bean Salad
Recipe of
Katia
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Peach tart and green pistachio english cream
Classic or white sangria
Warm Pear & Burrata Salad
Recipe of
Krystle
Winter-spiced pear sangria
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Pear-Raspberry Slush
Exotic smoothie
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Prosciutto, melon and bean salad with pesto
Quiche with green beans, tomatoes, prosciutto, feta and basil
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Pomegranate and bean salad with grilled chicken
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Beet and goat cheese salad
Thai curry, lime and cilantro hummus
Californian corn salad
3 beans salad
Recipe of
Hannah
Peach and banana Smoothie
Recipe of
Heydy Lopez
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Tandoori mix appetizer
Wipped beet and feta dip
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Mexican corn salad (esquites)
Pear and chicken barley salad
Buddha bowl with quinoa, red beans and vegetables
Remoulade
Thai carrot salad
Red Cabbage and corn Salad
Beet and goat’s cheese panna cotta
Vietnamese noodle salad with red kidney beans
Celery root, shrimp and citrus salad
Festive couscous with mandarin oranges
Recipe of
Katia