TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Thai carrot salad
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Macaroni Salad
Recipe of
Symone et Chantel
Korean Veggie Poke
Tofu banh mi with marinated carrots
Soup noodles with veggies in a jar
Root vegetables and roasted beans with ginger and miso
Veggie tacos topped with carrots and lime
Vegan Banana Carrot Cake
Pear and Leek soup
Recipe of
Jean-Rony
Carrot Cake Bites
Recipe of
Katia
Moroccan-style chicken and vegetable sheet pan
Green bean casserole
Bean and vegetable patty with roasted garlic
Honey mustard chickpea croquettes
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Sweet Pea Deviled Eggs
Avocado-Lime Pea Dip
5 minutes poke bowl
Recipe of
Katia
Green Bean Almondine
Recipe of
Symone et Chantel
Mexican corn salad (esquites)
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Red Cabbage and corn Salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Celery root cake with strong cheddar
Remoulade
Mango legume chimichurri salsa
Corn and jalapeno salsa
Quesadillas with southwest-style bean salad
Chickpea and vegetable stir-fry with General Tao honey sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Chickpeas and beets veggie bowl with watermelon
Holiday Salad Recipe
Recipe of
Hannah
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie